Cashier - Will consist mostly of taking customers orders, cash handling, and light cleaning.
Cook - Will be using a flat-top grill, fryers and microwaves to cook customers orders in a fast and accurate manor.
Areas of Responsibility
Cashier - Responsible for own register, taking customers orders accurately, filling drink orders, cleaning lobby and doing dishes.
Cook - Cooking all orders with precision, accuracy and quality in a timely manner.
Education / Experience Requirements
All applicants must be at least 16 yrs old, previous experience preferred but not required. Employer will train.
How to Apply
Applicants may pick up an application at our Southgate Mall location or send a resume to firstname.lastname@example.org