AMC-9 Dine-In Theater (NOW OPEN) logo

Cook Position

Jobs Description

  • Deliver superior service and quality products to our guests, while supporting the efforts to achieve AMC's goals. Maintain a clean, sanitary and safe work area in a fast-paced environment.

Areas of Responsibility

  • Maintain communication with other cooks to assemble food orders within the established average ticket time and to prepare several different orders simultaneously
  • Adhere to recipes to ensure consistent food quality and presentation
  • Operate large-volume cooking equipment such as grills, fryers, or ovens according to the manufacture's instructions.
  • Uphold cleanliness standards and ensure proper sanitation of entire kitchen including food prep area, cooking equipment, counters, shelves, utensils, and storage areas.  

Education / Experience Requirements

  • Age 18 or older
  • Ability to obtain any required food or alcohol service licenses or certifications, including T.I.P.S certification.
  • Must have working knowledge if U.S measurements, weight and volume.

How to Apply

Please send resume to